Description
Multifunctional Double Sided Mallet Style
Use the textured sides surface for optimum use on a variety of meats. 37 small protruding nails on one side of the hammer surface, each time the meat is hammered, the meat surface and the protruding nails are fully contacted. With 15 large convex nails in hammer surface, it is used to break bones and tendons to make marinating more delicious. Using this tool to create perfect, tender, juicy steaks that are easier to chew and digest.
High Strength Zinc Alloy/304 Stainless Steel
This meat hammer is made of zinc alloy / 304 stainless steel material and is heavy duty, durable, and built to last. The best way to tenderize tough meats is with a tough meat hammer. Add this high-quality tool to your grilling and cooking supplies today.
Useful Tool
With this pounder tool, you can tenderize, flatten, and smash chicken cutlets, pork chops, flank steak, and all kinds of meat. This tool will help you break down tough cuts so you can get the perfect texture and taste every time you grill, BBQ, or cook.
Anti-Slip Handle Design
The grip is ergonomic and feels comfortable to reduce the vibration when the meat hammer is used. It is effective for anti-skid. The tail has hanging holes, which can be hung and stored when not in use.
- Zinc Alloy / 304 Stainless Steel
- Thickening Material
- Mirror Polishing
- Strong and Sturdy
Specifications
| Material | Zinc Alloy / 304 Stainless Steel + PP |
| Product Weight | 276 g / 385 g |
